Friday, November 26, 2010

Mini Pecan Pie Muffins

These are fun treat to make and easy as snap to put together. I love to make 'mini' anything.  They are crispy on top and gooey in the middle...

1 cup chopped pecans
1 cup brown sugar
1/2 cup flour
2 eggs
1/2 stick melted butter

Combine first 3 ingredients.  Beat eggs till foamy and add butter.  Pour egg mix into dry ingredients and blend until moistened.  Don't over-blend.  Bake at 350 for 20-25 minutes in greased, mini muffin tins.


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